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I'm Rachel, and I love food
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By Rachel Lunch
I'm Rachel, and I love fresh ginger and the scent of citrus. And let's not forget carbs. I'm from the land of Wegmans. (The first Wegmans.) Now I live in Boston. I live with my boyfriend and my sweet puppy son. I pin pictures. ...
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Rachel's Lunch
I'm Rachel, and I love fresh ginger and the scent of citrus. And let's not forget carbs. I'm from the land of Wegmans. (The first Wegmans.) Now I live in Boston. I live with my boyfriend and my sweet puppy son.

I pin pictures. http://pinterest.rachelrepard.com
I tweet tweets. http://twitter.rachelrepard.com
I insta grams. http://instagram.rachelrepard.com
Recent Posts
Sept. 27, 2013 12:10 p.m.

Here's what I've been reading this week:
2 Chainz cookbook. Need I say more?
Factory farms from above.
I just learned about Healthy Aperture, TasteSpotting's healthy cousin. (Although I still see plenty of photos of delicious-looking cakes.)
And, in boozy news, the American dream and Johnnie Walker takes over the world.

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